|Powder||Broilers||15 g/kg||42 days||Demonstrated antioxidant properties. Shown to increase plasma uric acid and improve plasma lipid profile due to decreased LDL||MH Alimohammadi Saraei ei al., 2016|
|Extract||Broilers||0.1 to 0.2 g/kg||42 days||Increased body weight, feed efficiency and decreased caecal coliform bacteria count||G Erener et al., 2011|
|Extract||Laying hens||0.5 to 2%||14 days||Significantly reduced shedding of oocysts in feces of chickens infected with Eimeria maxima (Coccidiosis).||Jang et al., 2007|
|Powder||Laying hens||0.30%||42 days||Helped improve Haugh unit and increase albumen percentage.||Biswas et al., 2001|
|Byproduct||Laying hens||4 to 6%||42 days||Significantly increased egg production rate||Yang et al., 2003|
|Powder||Laying hens||2%||42 days||Helped to reduce cholesterol content and thiobarbituric acid value (TBA) of the egg yolk; thus implying potential effects on egg quality parameters.||D Uuganbayar et al., 2005|
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